With onion rings!
Ingredients:
1 can or frozen pkg. french green beans
1 can french fried onion rings (O&C)
1 can mushroom soup
1/2 C. grated cheese
Preparation:
Alternate layers of cooked beans and onions in baking dish (reserve 1/4 C. bean liquid).
Mix mushroom soup and bean liquid and pour over vegetables in casserole.
Sprinkle with cheese.
Bake in 350 oven for 30 min.
Serves 4.