• Peter Jr

Limoncello Sparkle

By Kim Haasarud | Epicurious.com


YIELD 1 Cocktail

TIME About 5 minutes

This seems pretty close to the ones they serve out at Sorobon Beach Resort. While they might not add Cointreau I think its an awesome idea! In any case we'll serve these pool-side this Summer while we plan our 2022 return to Bonaire!


Ingredients:

  • 1 ounce limoncello (an Italian lemon liqueur)

  • 1/2 ounce Cointreau

  • Champagne or Prosecco

  • Long lemon peel, for garnish

Preparation:

  • Combine the limoncello and Cointreau in a cocktail shaker with ice. Shake moderately, and strain into a champagne flute. Top with champagne. Garnish with a long lemon peel.


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©2021 by Peter McKinney, Jr.