• Mother McKinney

Mother McKinney's Chutney

Makes 9 pints!!!

Ingredients:

  • 12 tart apples

  • 2 T. salt

  • 12 med. green tomatoes

  • 2 T. dry mustard

  • 4 med. onions

  • 2 green peppers

  • 1 C. raisins

  • 1/2 tsp. cinnamon

  • 1 qt. cider vinegar

  • 1/2 tsp. cloves

  • 2 C. brown sugar

  • 1/2 C. chopped candied ginger

Preparation:

1 Pare, core, and cut up apples.


Scald tomatoes in boiling

water and skin.


Put apples, tomatoes, onions, peppers, and raisins through coarse bladed food grinder.


Add other ingredients.


Heat to boiling, then simmer 1-2 hrs.


Pour into sterile jars and seal.


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©2021 by Peter McKinney, Jr.