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  • Writer's picturePeter Sr.

Chilled Avocado Citrus Soup

By | 'Karen in Massachusetts'

YIELD 4 servings

TIME About 40 minutes



  • Cover the chopped onion with salt for 20 to 30 minutes.

  • Rinse the salt completely off the onion, drain and squeeze off excess water.

  • Mix salt, black pepper, orange juice, lime juice, garlic and sugar. Stir to mix well.

  • Add olive oil/soybean oil and mix well.

  • Add the diced avocado, mushroom, tomatoes and onion. Stir gently now to mix well.

  • Let chill for 1 hour before serving.

  • When serving, add 1 Tablespoon of chopped cilantro to soup and stir to mix.



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