Summer BBQ favorite!
Preparation:
Mix in bowl one can each:
wax beans
green beans
kidney beans.
Add:
1/2 C. chopped green pepper
1/2 C. sugar
1/2 C. chopped onion
2/3 C. vinegar
1/3 C. oil
1 tsp. salt,
1/4 tsp. pepper.
Toss and chill over night or for at least 4 hours. Serve on lettuce leaf.