• Nanny

Mother's Raisin Cream Frosting


  • 2 C. sugar

  • 3/4 C. sweet or sour cream

  • 1/2 - 1 C. cut raisins

  • dash of salt


  • Boil and stir until sugar melts.

  • Proceed as for soft ball stage.

  • Cool, stir, and spread on cake.

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©2021 by Peter McKinney, Jr.